6 apples
6 bananas
6 pears
red grapes (~2 lbs.)
1 cantaloupe
1 head leaf lettuce
4 zucchinis
10 red potatoes
8 roma tomatoes
2 red onions
6 ears corn
*not pictured: 16 oz. strawberries
Another awesome haul from Bountiful Baskets! Erica is loving the grapes, and we used some lettuce and a couple tomatoes already today for BLTs. The tomatoes are delicious, and almost all meat/no gel! The only item I'm concerned about is the zucchini. I am NOT a zucchini eater, so if you've got some suggestions on how to prepare them, leave me a comment!
Erica and I are headed to Mother Nature's Farm today for some fun with friends. We'll be back later with pictures!
1 comments:
Well, I have to say, I absolutely LOVE zuchinni. Usually, what's fast and easy and (I think) yummy, is simply putting some olive oil in a pan and sauteeing it, then seasoning with salt and pepper (or if you have one of those specialty seasonings you like). I also like to do the same and then add some chopped baby tomatoes to it, then sprinkle some shredded parmesan chz over the top....mmm. Maybe I'll go make some right now.
:)
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